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     Advance Journal of Food Science and Technology


Analysis of China's Food Price Changes Based on Data Processing

Shirong Tong
Shaoyang University, Shaoyang 422000, China
Advance Journal of Food Science and Technology  2015  2:119-122
http://dx.doi.org/10.19026/ajfst.9.1945  |  © The Author(s) 2015
Received: January ‎31, ‎2015  |  Accepted: March ‎4, ‎2015  |  Published: August 05, 2015

Abstract

This study conducts the descriptive statistic analysis of food commercial prices, urban resident income and other relevant data in China’s 30 provinces from 2004 to 2013. The commercial food industry has high added value and comprehensive economic benefit so the commercial food industry is naturally a hot-spot issue. The core issue of the food is the price. The change trend and the difference feature of both the food commercial price and the urban resident income in those regions are revealed, which is expected to make a contribution to the macro-control in China’s commercial.

Keywords:

Commercial food industry, economic benefit, food price,


References

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Competing interests

The authors have no competing interests.

Open Access Policy

This article is distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution, and reproduction in any medium, provided you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license, and indicate if changes were made.

Copyright

The authors have no competing interests.

ISSN (Online):  2042-4876
ISSN (Print):   2042-4868
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