Home            Contact us            FAQs
    
      Journal Home      |      Aim & Scope     |     Author(s) Information      |      Editorial Board      |      MSP Download Statistics

     Advance Journal of Food Science and Technology


Research on Design Factors and Packing Design Method of Preschool Children's Food Packing Security

Fang Wang
Department of Art Design, Bengbu College, Bengbu, Anhui 233030, P.R. China
Advance Journal of Food Science and Technology   2015  6:434-438
http://dx.doi.org/10.19026/ajfst.9.1898  |  © The Author(s) 2015
Received: March ‎17, ‎2015  |  Accepted: April ‎1, ‎2015  |  Published: August 25, 2015

Abstract

Preschool children belong to a special group. In order to study method of food packing design of them, this study firstly investigates children’s food market, some parents and teachers of kindergartens, as well as some food security regulators of the relevant food security management departments. Then the article comes up with 5 design factors: the packing opening way, intelligence functions, graphics, color and text, which have greater impact on preschool children’s food security. Based on these 5 factors; combined with the physiological and psychological characteristics of preschool children, it systematically analyzes the design method of the food packing security.

Keywords:

Design, food packing, preschool children, security,


References

  1. Li, Y., 2010. Analysis of children's food packing security factors [J]. Chinese Pack., 8: 65-68.
  2. Sang, B., 2003. Developmental Psychology of Contemporary Children [M]. Shangahi Education Press, Shangahi.
  3. Wang, X., 2010. Fire danger analysis based on the theory of safety science [J]. Fire Sci. Technol., 29(8): 704-708.
    Direct Link
  4. Yin, Z.W., 2004. Character design of merchandise packing [J]. J. Zhuzhou Inst. Technol., 18(5): 106-108.
    Direct Link
  5. Zhang, R.Z., 2008. Research of security for package about children food [D]. Hebei University, Shijiazhuang.

Competing interests

The authors have no competing interests.

Open Access Policy

This article is distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution, and reproduction in any medium, provided you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license, and indicate if changes were made.

Copyright

The authors have no competing interests.

ISSN (Online):  2042-4876
ISSN (Print):   2042-4868
Submit Manuscript
   Information
   Sales & Services
Home   |  Contact us   |  About us   |  Privacy Policy
Copyright © 2024. MAXWELL Scientific Publication Corp., All rights reserved