Abstract

The study compared the traditional food detection method, proposed computer information management to food testing and constructed computing method in food testing asset. With the continuous development of scientific research and production technology, the testing requirements for food analysis: the number of samples, analysis of the cycle, analysis of the project and the accuracy of the data has a fairly high standard, the existing manual management mode has been unable to adapt to today's laboratory requirements of the development.

Keywords:

Computer information management, food detection,

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Competing interests

The authors have no competing interests.

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The authors have no competing interests.