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     Advance Journal of Food Science and Technology


Scheduling Methods for Food Resource Management under the Environment of Cloud

Yang Jianhui
School of Mathematics and Statistics, Zhoukou Normal University, Zhoukou, China
Advance Journal of Food Science and Technology  2016  4:281-285
http://dx.doi.org/10.19026/ajfst.11.2411  |  © The Author(s) 2016
Received: May ‎5, ‎2015  |  Accepted: June ‎22, ‎2015  |  Published: June 05, 2016

Abstract

The core problem of cloud computing is to deal with the dynamic scheduling problem of physical and virtual resource, which can be regarded as a new problem in cloud computing, in order to achieve energy saving and emission reduction with high performance and low investment as well as some other targets. In this study, it takes the overview of the cloud computing technology as the cutting point, with the help of the interpretation of computing food resource scheduling under the environment of cloud, discussing the implementation of cloud computing task scheduling with optimization method of genetic algorithm.

Keywords:

Cloud computing, food resource, scheduling problem,


References