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Abstract
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Article Information:
Importance of Food Safety Management in the Perspective of Public Management
Yingjun Han, Zhigang Zhou and Xiaoyang Wang
Corresponding Author: Yingjun Han
Submitted: April 7, 2015
Accepted: April 15, 2015
Published: June 25, 2015 |
Abstract:
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It is said that, food is the basic of the people. Based on this, food safety becomes one of the importance factors relating to social harmony. As food safety events happen frequently at home and abroad in recent years, people concern more about food safety. Traditional food safety monitoring system can not work effectively. In order to find out a new monitoring pattern, this study analyzed the importance of public management to the improvement of traditional food safety monitoring system and made initial discussion over the food safety problems in China in the perspective of public governance.
Key words: Food safety, public management, third sector, , , ,
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Cite this Reference:
Yingjun Han, Zhigang Zhou and Xiaoyang Wang, . Importance of Food Safety Management in the Perspective of Public Management. Advance Journal of Food Science and Technology, (8): 593-597.
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ISSN (Online): 2042-4876
ISSN (Print): 2042-4868 |
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