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Abstract
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Article Information:
The Factors Analysis on Food Safety Accidents Statistics
Boyi Xiang
Corresponding Author: Boyi Xiang
Submitted: December 26, 2014
Accepted: January 27, 2015
Published: May 20, 2015 |
Abstract:
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The study uses SPSS17.0 analysis of validity and reliability of the food enterprises questionnaire. Using AMOS17. 0 software for structural equation model test of goodness of fit and analysis of on the path. From the “melamine” to “Sudanred” and “steroid-tainted pork” events that have been exposed recently, series of typical food safety incidents resulted in the emergence of food safety issues become the focus of attention. A series of food processing can be contaminated by harmful substances, resulting in harmful food, thus constituting food safety issues and poses a serious threat to public and person’s health.
Key words: AMOS 17.0, factors analysis, food safety incidents, SPSS17.0, , ,
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Cite this Reference:
Boyi Xiang, . The Factors Analysis on Food Safety Accidents Statistics. Advance Journal of Food Science and Technology, (4): 291-295.
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ISSN (Online): 2042-4876
ISSN (Print): 2042-4868 |
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