| About this Issue |
Determination for Synthesis and Content of Tetrahydropalmatine Based on High Performance Liquid Chromatography
Yuanming Zhang
Year: 2014, Volume: 6, Issue: 10, Page No: 1100-1103
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Behavior of Fermentable Sugars in the Traditional Production Process of Cassava Bioethanol
1, 2P. Diakabana, 2R.F. Niama, 1A.C. Mvila, 2I. Louzolo, 2S.C. Kobawila and 2D. Louembe
Year: 2014, Volume: 6, Issue: 10, Page No: 1104-1111
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An Empirical Analysis on Foresters' Livelihood Changes after the Collective Forest Right Reform-taking Yong'an County of Sanming as an Example
Huang Shaohai, Li Tingting and Chen Jiancheng
Year: 2014, Volume: 6, Issue: 10, Page No: 1112-1116
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Application of Two Exponential Equations in the Study of Soil Organic Carbon Mineralization in Natural Forests
1Pang Huan, 1Zhang Rui, 1Dai Wei and 2An Xiaojuan
Year: 2014, Volume: 6, Issue: 10, Page No: 1117-1123
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Research on a New Approach of R&D Budgeting based on Value Chain
Dan Zhu
Year: 2014, Volume: 6, Issue: 10, Page No: 1124-1131
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Religious Requirements in Inter-organizational Networks of Halal Foods: Brazilian Chicken Exported to the Muslim Community
1Leandro Januario de Souza, 1Nawfal Assa Mossa Alssabak, 2Julio Araujo Carneiro da Cunha and 1Flavio Romero Macau
Year: 2014, Volume: 6, Issue: 10, Page No: 1132-1137
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Discussion on the Practice of Marketing Strategy of Seafood Culinary Tourism and Standardization of Market Order-Sanya as an Example
Qiong Sun
Year: 2014, Volume: 6, Issue: 10, Page No: 1138-1142
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Application of Statistical Analysis Software in Food Scientific Modeling
1Miaochao Chen, 2Kong Xiangsheng and 1Kan Chen
Year: 2014, Volume: 6, Issue: 10, Page No: 1143-1146
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Study of Teacher Development Based on the Ecological Perspective
1Liu Bo, 2Xiao Qianyin and 3Xiong Feng
Year: 2014, Volume: 6, Issue: 10, Page No: 1147-1153
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Electro-analytical Chemistry and Chemo-metrics for Meat Products in the Quantitative Determination of Hazardous Substances
1, 2Cheng Hao and 1Jiang Shaotong
Year: 2014, Volume: 6, Issue: 10, Page No: 1154-1161
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Research on the Effect of Anti-fatigue Refreshing Drink Supplement on Blood Glucose in Exercise
Min Zhang
Year: 2014, Volume: 6, Issue: 10, Page No: 1162-1166
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Research on Application of Whey Protein in Sports Drink
Jihua Yang
Year: 2014, Volume: 6, Issue: 10, Page No: 1167-1170
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Research on Dietary Nutrition Supplement of Taekwondo Players
Shuqun Qu
Year: 2014, Volume: 6, Issue: 10, Page No: 1171-1174
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Analysis of Sport Nutrition and Diet for Swimming Athletes
Jun An
Year: 2014, Volume: 6, Issue: 10, Page No: 1175-1177
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Research on Dynamic Impact of Monetary Supply on Agricultural Industry and Food Price
XiaoFei Zhao
Year: 2014, Volume: 6, Issue: 10, Page No: 1178-1183
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ISSN (Online): 2042-4876
ISSN (Print): 2042-4868 |
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