Home            Contact us            FAQs
    
      Journal Home      |      Aim & Scope     |     Author(s) Information      |      Editorial Board      |      MSP Download Statistics

     Research Journal of Applied Sciences, Engineering and Technology


Efficacy of Zeolite Adsorption on the Green Tea Production by Fluidized Bed Dryer

1Sri Utami Handayani, 2Mohamad Endy Yulianto, 1Senen and 2Vita Paramita
1Department of Mechanical Engineering,
2Department of Chemical Engineering, Diponegoro University, Jl. Prof. Sudharto, Tembalang, Semarang 50275, Indonesia
Research Journal of Applied Sciences, Engineering and Technology  2015  12:1128-1131
http://dx.doi.org/10.19026/rjaset.9.2607  |  © The Author(s) 2015
Received: November ‎30, ‎2014  |  Accepted: January ‎8, ‎2015  |  Published: April 25, 2015

Abstract

Green tea (classified as unfermented tea) gained more attention due to their health benefit. Since green tea included to the heat sensitive product, it required the application of low drying temperature during moisture content removal. In order to avoid the unwanted of metabolic process due to longer drying period, the application of zeolite adsorption for air dehumidication in the fluidized bed drier was investigated. This study focuses on the effect of air flow rate, temperature and zeolite-tea leave ratio on the moisture content and drying time. The longer the drying time, the moisture content of green tea leaves decreases significantly. The fastest decreasing time obtained when applying 0,46 m/sec of air flow rate with 70C of drying temperature and 25:75 of zeolite-tea leave ratio. Decreasing the drying temperature at 50C, longer the drying time than drying at 70C while slower air flow rate (0, 44 m/sec) applied. Modifying the zeolite-tea leave ratio from 25:75 into 75:25, fasten the drying time.

Keywords:

Air dehumidification, fluidized bed drier , green tea , moisture content , zeolite adsorption,


References


Competing interests

The authors have no competing interests.

Open Access Policy

This article is distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution, and reproduction in any medium, provided you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license, and indicate if changes were made.

Copyright

The authors have no competing interests.

ISSN (Online):  2040-7467
ISSN (Print):   2040-7459
Submit Manuscript
   Information
   Sales & Services
Home   |  Contact us   |  About us   |  Privacy Policy
Copyright © 2024. MAXWELL Scientific Publication Corp., All rights reserved