| About this Issue |
Optimization for Ultrasound-microwave Assisted Extraction of Pectin from Jujube Waste using Response Surface Methodology
Fengqi Bai, Jie Wang and Jie Guo
Corresponding Author: Jie Wang
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Evaluation of Production Efficiency of the County-level Crop Farming in He'nan Based on GIS and DEA
Liu Yu, Ren Yan-Min, Pan Yu-Chun and Sun Chao
Corresponding Author: Pan Yu-Chun
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Optimization of Adsorption Conditions of Cr (VI) by PEI Modified BSG Using Response Surface Methodology
Xinlong Jiang, Zhengyu Ma, Yihua Jiang and Kunwei Duan
Corresponding Author: Xinlong Jiang
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Ginseng Extract Enhances Anti-cancer Effect of Cytarabine on Human Acute Leukemia Cells
Yiju Hou, Xiaodong Liu, Zhonghai Yuan and Yan Li
Corresponding Author: Yan Li
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Study on the Effectiveness Evaluation of Internal Control of Food Enterprises based on the Improved Matter-element Model
Gaoyan Xu, Juqin Shen and Bo Liu
Corresponding Author: Gaoyan Xu
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RP-HPLC-UV Method for Simultaneous Determination of Nine Isoflavonoids in Huangqi-Gegen Herbal Pair
Xiang-Ping Meng, Zhi-Ping Wang, Wei-Min Li, Hua Fan and Yi-Fei Wang
Corresponding Author: Zhi-Ping Wang
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Robust Sliding Mode Control of Cucumber Picking Robot Based on the Upper Bound Estimation
Wei Liu, Yongfeng Cui and Zhongyuan Zhao
Corresponding Author: Yongfeng Cui
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Effect of Total Inoculum Size Containing Lactobacillus acidophilus or Lactobacillus casei on Fermentation of Goat Milk
He Chen, Qian Zhang, Hongchang Wan, Guowei Shu and 2Hong Li
Corresponding Author: Guowei Shu
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Strength Study on Screw Assembly of Food Screw Press Based on FEA
Feilong Zheng, Liangcai Zeng, Yundan Lu and Gangsheng Kai
Corresponding Author: Feilong Zheng
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Research on Fresh Produce Food Cold Chain Logistics Tracking System Based on RFID
Qu Yan
Corresponding Author: Qu Yan
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Application on the Entropy Method for Determination of Weight of Evaluating Index in Fuzzy Mathematics for Wine Quality Assessment
Hanping Zhang
Corresponding Author: Hanping Zhang
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Isolation and Identification of Yeasts from Tibet Kefir
Yun Li, Tongjie Liu and Guoqing He
Corresponding Author: Guoqing He
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Philosophical Research on Genetically Modified Food
Meng Zhang
Corresponding Author: Meng Zhang
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The Research on Biochemical Indexes of Athletes after Taking Nutritional Supplements during Winter Training
Liping Pan
Corresponding Author: Liping Pan
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Research on Performance Evaluation of Integrates with Agriculture Food Base and Supermarket
Yongqiang Chen
Corresponding Author: Yongqiang Chen
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ISSN (Online): 2042-4876
ISSN (Print): 2042-4868 |
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