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2013 (Vol. 5, Issue: 01)
A High-Speed All-Digital Technique for Agricultural Spray Measurement and Flow Visualization Image Analysis in Pesticide Application

Deyun Wei, Jun Lu, Hongtao Zhang and Yuxia Hu
Corresponding Author:   Yihu Wu
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Combined Action of High Pressure, Temperature, pH and Time on Jack Bean &alpha-Mannosidase Activity

Kunjie Chen, Xiao Sun, Guiyun Chen and K. Niranjan
Corresponding Author:   Kunjie Chen
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Optimization of Regeneration System of Tissue Culture and Transformation of 1Dx5 Gene without Markers in Wheat

Jianbing Qin, Yong Wang, Qing Xie and Changqing Zhu
Corresponding Author:   Changqing Zhu
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Physicochemical Changes of Antioxidant Peptides Hydrolyzed From Porcine Plasma Protein Subject to Free Hydroxyl Radical System

Hehong Yang, Yanqing Li, Peijun Li, Qian Liu, Baohua Kong, Xu Huang and Zengbao Wu
Corresponding Author:   Baohua Kong
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Effect of Glycosylated Nitrosohemoglobin on Quality of Cooked Meat Batters during Chill Storage

Hongtao Zhang, Peijun Li, Baohua Kong, Qian Liu, Hehong Yang, Juyang Zhao and Yanan Jiang
Corresponding Author:   Baohua Kong
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Oxidation Level of Vacuum-Packaged Shredded Meat Treated with Different Concentrations of Potassium Sorbate, Sodium Diacetate and Nisin

Juyang Zhao, Peijun Li, Baohua Kong, Mingcheng Zhang and Ming Liu
Corresponding Author:   Juyang Zhao
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Optimization of Fabrication Parameters to Prepare Tea Catechin-Loaded Liposomes using Response Surface Methodology

Jianjun Fang, Rongfa Guan, Chang Ri, Mingqi Liu, Xingqian Ye and Jiaxin Jiang
Corresponding Author:   Rongfa guan
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Environmental Factors Analysis on the Sustainable Development of Agriculture in China

Zhengrong Zhang and Xin Zhao
Corresponding Author:   Xin Zhao
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Biodegradable Composites from Rice Straw and Cornstarch Adhesives

Junjun Liu and Chuanhui Huang
Corresponding Author:   Junjun Liu
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Study on Mechanism of Soy Protein Oxidation Induced by Lipid Peroxidation Products

Wei Wu, Qinlu Lin, Yufei Hua, Yue Wu, Ying Liang, Xiangjin Fu and Huaxi Xiao
Corresponding Author:   Wei Wu
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Evaluation of Cold Tolerance for Japonica Rice Varieties from Different Country

Jinming Wang, Xiuyun Lin, Qiang Sun and Kshirod K. Jena
Corresponding Author:   Jinming Wang
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Systematic Investigation of Antioxidant Activity of Egg White Protein Hydrolysates Obtained by Pepsin

Shuguo Sun, Meihu Ma, Qinlu Lin, Tao Yang and Huihui Niu
Corresponding Author:   Shuguo Sun
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Detection of Wormhole in Maize based on Kernel RGB Image and Lighting Transformation Method

Jiangbo Li, Wenqian Huang and Chi Zhang
Corresponding Author:   Jiangbo Li
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A Validated RP-LC Method for the Determination of Erythromycin an Oxime and Related Substances

Zhiling Cao, Bing Liu, Weiwei Liu, Yinxing SU, Wenming Bo and Guowei Yao
Corresponding Author:   Zhiling Cao
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Physical Features and Nutritional Value of the Traditional Picking Vegetable, Cuervea isangiensis (De Wild.) N. Hallé in Congo-Brazzaville

F. Mbemba, J.M. Moutsamboté, J.M. Nzikou, M. Mvoula-Tsieri, S. Itoua-Okouango, I. Nganga, Z. Mboungou and Th. Silou
Corresponding Author:   F. Mbemba
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ISSN (Online):  2042-4876
ISSN (Print):   2042-4868
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