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     Advance Journal of Food Science and Technology

    Abstract
2015(Vol.8, Issue:8)
Article Information:

Research Progress and Development Trend of Mycelial Pellets

Lixin Li, Fang Ma, Zhiwei Song, Ting Li and Erkui Tang
Corresponding Author:  Fang Ma 
Submitted: October ‎29, ‎2014
Accepted: January ‎21, ‎2015
Published: June 25, 2015
Abstract:
Mycelial pellets are generated by the fermentation of microorganisms as a particle, it has good biological activity, rapid subsidence performance and simple solid-liquid separation technology, so that it can better be used in fermentation production, wastewater treatment and as biological carrier. The researches of using mycelial pellets to ferment production, treat some kinds of wastewater as biological adsorbent and enhance efficiency of treatment wastewater as bio-carrier, were discussed in detail. Development trend of mycelial pellets was presented at end of the article. It was also pointed out that the mycelial pellets as bio-carrier or biological adsorbent will be considered as a wide range of application prospects in wastewater treatment.

Key words:  Bio-carrier, biological adsorbent, fermentation production, mycelial pellet, , ,
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Cite this Reference:
Lixin Li, Fang Ma, Zhiwei Song, Ting Li and Erkui Tang, . Research Progress and Development Trend of Mycelial Pellets. Advance Journal of Food Science and Technology, (8): 554-558.
ISSN (Online):  2042-4876
ISSN (Print):   2042-4868
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