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     Advance Journal of Food Science and Technology

    Abstract
2015(Vol.7, Issue:4)
Article Information:

Economics Benefit Evaluation of State-owned Forestry Region in China

Qu Haiqun and He Yong
Corresponding Author:  He Yong 
Submitted: ‎July ‎24, ‎2014
Accepted: September ‎23, ‎2014
Published: February 10, 2015
Abstract:
This study establishes evaluation indicators for sustainable forestry region management referring to a large number of literatures on the previous study and carry out the forestry sustainable development comprehensive evaluation, which has extremely important and practical significance to scientifically determine the region forestry region management, reasonable plan sustainable forest management measures and promote local forestry sustainable development and sustainable management.

Key words:  Evaluation, forestry region, sustainable management, , , ,
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Cite this Reference:
Qu Haiqun and He Yong, . Economics Benefit Evaluation of State-owned Forestry Region in China. Advance Journal of Food Science and Technology, (4): 288-292.
ISSN (Online):  2042-4876
ISSN (Print):   2042-4868
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